#616: Maggi Thrillin’ Curry 2 Minute Noodles

Here’s one that was at the bottom of the ramen hamper so needed immediate attention today. Curry is one of my favorite flavors! I hope this is good stuff!

Here’s the back of the packaging.

The singl packet of flavoring. Feels full!

A fried noodle block. These noodles look kind of wide gauge.

Smells pretty good – proof is in the finished product. It calls for 225mL of water and then add the block and seasoning. That’s a very small amount of water…

Finished. Well, this isn’t what I was hoping for by any stretch of the imagination, unfortunately. The noodles were squishy and limp. The seasoning seemed a little artificial to me – the curry flavor was strong but had a finish to it I didn’t enjoy much at all. Disappointing. 2.0 out of 5.0 stars. Find it here.

Maggi TV spot

1983 becomes 1984

#574: Maggi Tricky Tomato 2 Minute Noodles

ricky tomato? Well, it shouldn’t be too tricky to make from the looks of the directions.

Instant noodles from India! Mmmm coriander!

A single packet. I like the graphics on every inch of this packaging.

A very strong tomato smell came from this mound of seasoning…

Finished with a couple eggs. I added a little Krazy Mixed Up Salt too.  So the noodles were standard instant noodles. The flavor was nice – not over salty; in fact, that Mixed Up Salt really helped. Had a rich and deep tomato flavor. Good stuff! 3.75 out of 5.0 stars. Get it here.

Short about instant noodle factory in Brazil.

More random home movies of Thanksgiving – always random people I don’t know…