Here we have some noodles from Vietnam. I got these during the trip to California in Pleasanton. I’m figuring these won’t be too bad – in my time as a noodle reviewer, I must say that chicken flavor is pretty hard to screw up. So let’s see what we have here!
Powdered seasoning on the left, oil on the right. I figure it’s a very large sachet of sesame oil from the color and the fact that its sesame chicken flavor….
My thoughts on the oil were correct – sesame oil for sure. What I didn’t expect was the aroma of ginger from the chicken seasoning packet – that was very nice to experience for sure!
Added one fried egg. The noodles weren’t too bad but a little on the mushy side. The broth was great – a kind of chicken ginger sesame amalgam that was very enjoyable and the ebb was welcomed by all. Excellent! 3.75 out of 5.0 stars!
THE RAMEN RATER 