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by Hans The Ramen Rater Lienesch | October 20, 2011 · 6:17 PM

#544: Unox Good Noodles Kip ( Chicken )

Here’s another Dutch noodle from Michael V.N. in Holland! He informed me that kip means chicken – it’s kind of funny as almost every other noodle package that is chicken flavored usually has some kind of image of a chicken on it – this one’s covert!

Two packets – oil on the left and powder seasoning on the right.

The powder and oil intermingle in their savory way.

A couple of scrambled eggs and some carefully placed polka-dots of Texas Pete hot sauce. So I have the vegetable flavor a week or two ago and I followed the same directions and it did the same thing – I try to make it with soup but it just gets sucked up by the noodles so quickly. The noodles are nice enough – and the chicken flavor is quite good – I liked it and would eat it again. 3.5 out of 5.0 stars!

So this is the product that Unox is most well known for.

I really like how after she tosses the stick of butter in the other lady starts talking about healthy foods…

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Filed under * Stars 3.1-4.0, Chicken, Holland / The Netherlands, Unox

Tagged as chicken, dutch, edmonds, good noodle, good noodles, hans lienesch, holland, liebesch, lienesch, netherlands, northwest, Ramen, ramen blog, ramen blogger, ramen rater, ramen review, ramen reviewer, ramen reviewers, ramen reviews, ramen video, ramenrater, ramenrater.com, ramenreview, rater, rating, ratings, review, reviews, seattle, the, the netherlands, the ramen rater, unox, washington, west coast

by Hans The Ramen Rater Lienesch | October 10, 2011 · 5:22 PM

#528: Unox Good Noodles Groente (Vegetable)

Check it out! Thanks to Ramen Rater blog follower Michael V.N.’s donation package, we have the first ever noodles to review from Holland! Not only a new country but a new brand – Unox. The package has directions on the back to either make just noodles or noodle soup – I decided for the noodle soup.

Seasoned oil on the left and dry powder seasoning on the right. Kind of cool to see Dutch text on this stuff!

So the seasoning sit in the bowl waiting for some noodles… I also made a couple of fried eggs – this is breakfast for me.

A couple sunny side up on a rainy Washington day. The soup version only calls for 250mL of water and so there wasn’t a huge amount of broth. The noodles were pretty good – a little mushier than you would imagine from something like Top Ramen but they were a little more clumpy too which I actually found very nice. The broth had a generally pleasant flavor – I liked it. Salty and enjoyable. All in all a great meal. 3.75 out of 5.0 stars!